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1 Ergebnisse
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Contribution of local agrobiodiversity to complementary foo..:
Koukou, Elie
;
Amoussa-Hounkpatin, W
;
Savy, Mathilde
...
info:eu-repo/semantics/altIdentifier/doi/10.18697/ajfand.110.21485. , 2022
Link:
https://hal.inrae.fr/hal-03879478
RT Journal T1 <Title>Contribution of local agrobiodiversity to complementary foods for 6 to 23 months old children in southern rural Benin</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftinstagro:oai:HAL:hal-03879478v1&Exemplar=1&LAN=DE A1 Koukou, Elie A1 Amoussa-Hounkpatin, W A1 Savy, Mathilde A1 Ntandou-Bouzitou, G, D A1 Mitchodigni, M, I A1 Bodjrènou, Fsu A1 Tovissode, C, F A1 Termote, C PB HAL CCSD; AJFAND YR 2022 K1 agroecological zone K1 micronutrients K1 local biodiversity K1 wild food K1 healthy diets K1 Benin K1 [SHS]Humanities and Social Sciences JF info:eu-repo/semantics/altIdentifier/doi/10.18697/ajfand.110.21485 LK http://dx.doi.org/https://hal.inrae.fr/hal-03879478 DO https://hal.inrae.fr/hal-03879478 SF ELIB - SuUB Bremen
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