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1 Ergebnisse
1
QTL mapping reveals novel genes and mechanisms underlying v..:
de Guidi, Irene
;
Serre, Céline
;
Noble, Jessica
...
info:eu-repo/semantics/altIdentifier/doi/10.1093/femsyr/foad050. , 2024
Link:
https://hal.inrae.fr/hal-04573505
RT Journal T1 <Title>QTL mapping reveals novel genes and mechanisms underlying variations in H2S production during alcoholic fermentation in Saccharomyces cerevisiae</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftinstagro:oai:HAL:hal-04573505v1&Exemplar=1&LAN=DE A1 de Guidi, Irene A1 Serre, Céline A1 Noble, Jessica A1 Ortiz-Julien, Anne A1 Blondin, Bruno A1 Le Gr As, Jean-Luc PB HAL CCSD; Oxford University Press (OUP) YR 2024 K1 QTL Saccharomyces cerevisiae wine fermentation yeast aroma H 2 S ZWF1 ZRT2 K1 QTL K1 Saccharomyces cerevisiae K1 wine K1 fermentation K1 yeast K1 aroma K1 H 2 S K1 ZWF1 K1 ZRT2 K1 [SDV]Life Sciences [q-bio] JF info:eu-repo/semantics/altIdentifier/doi/10.1093/femsyr/foad050 LK http://dx.doi.org/https://hal.inrae.fr/hal-04573505 DO https://hal.inrae.fr/hal-04573505 SF ELIB - SuUB Bremen
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