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1 Ergebnisse
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Citizens' Food Habit Behavior and Food Waste Consequences d..:
Vidal-Mones, Berta
;
Barco, Héctor
;
Diaz-Ruiz, Raquel
.
Vidal-Mones, B., Barco, H., Diaz-Ruiz, R. & Fernandez-Zamudio, M. A. (2021). Citizens' food behavior and food waste consequences during the first COVID-19 lockdown in Spain. Sustainability, 13(6), 3381.. , 2021
Link:
https://hdl.handle.net/20.500.11939/8187
RT Journal T1 <Title>Citizens' Food Habit Behavior and Food Waste Consequences during the First COVID-19 Lockdown in Spain</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftinstvalenciaia:oai:redivia.gva.es:20.500.11939_8187&Exemplar=1&LAN=DE A1 Vidal-Mones, Berta A1 Barco, Héctor A1 Diaz-Ruiz, Raquel A1 Fernández-Zamudio, María A PB MDPI YR 2021 K1 Food management K1 Confinement K1 Pandemic K1 Household sector K1 E73 Consumer economics K1 S01 Human nutrition - General aspects K1 U40 Surveying methods K1 Food wastes K1 Food habits K1 Food consumption K1 Coronavirus JF Vidal-Mones, B., Barco, H., Diaz-Ruiz, R. & Fernandez-Zamudio, M. A. (2021). Citizens' food behavior and food waste consequences during the first COVID-19 lockdown in Spain. Sustainability, 13(6), 3381. LK http://dx.doi.org/https://hdl.handle.net/20.500.11939/8187 DO https://hdl.handle.net/20.500.11939/8187 SF ELIB - SuUB Bremen
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