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1 Ergebnisse
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Investigação do cordeiro como fonte de Escherichia coli shi..:
Lima, Ana Pereira
;
Choupina, Altino
;
Gonzales-Barron, Ursula
.
Lima, Ana Pereira; Choupina, Altino; Gonzales Barron, Ursula; Cadavez, Vasco (2019). Investigação do cordeiro como fonte de Escherichia coli shigatoxina produtora em Portugal. In VI Encontro de Jovens Investigadores do IPB. Bragança. , 2019
Link:
http://hdl.handle.net/10198/20371
RT Journal T1 <Title>Investigação do cordeiro como fonte de Escherichia coli shigatoxina produtora em Portugal</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftipb:oai:bibliotecadigital.ipb.pt:10198_20371&Exemplar=1&LAN=DE A1 Lima, Ana Pereira A1 Choupina, Altino A1 Gonzales-Barron, Ursula A1 Cadavez, Vasco PB Instituto Politécnico de Braganca YR 2019 K1 Escherichia coli shigatoxina JF Lima, Ana Pereira; Choupina, Altino; Gonzales Barron, Ursula; Cadavez, Vasco (2019). Investigação do cordeiro como fonte de Escherichia coli shigatoxina produtora em Portugal. In VI Encontro de Jovens Investigadores do IPB. Bragança LK http://hdl.handle.net/10198/20371 DO http://hdl.handle.net/10198/20371 SF ELIB - SuUB Bremen
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