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1 Ergebnisse
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Natural sources of food colorants as potential substitutes ..:
Vega, Erika N
;
Ciudad-Mulero, María
;
Fernandez-Ruiz, Virginia
..
Vega, Erika N.; Ciudad-Mulero, María; Fernandez-Ruiz, Virginia; Barros, Lillian; Morales, Patricia (2023). Natural sources of food colorants as potential substitutes for artificial additives. Foods. eISSN 2304-8158. 12:22, p. 1-41. , 2023
Link:
http://hdl.handle.net/10198/28680
RT Journal T1 <Title>Natural sources of food colorants as potential substitutes for artificial additives</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftipb:oai:bibliotecadigital.ipb.pt:10198_28680&Exemplar=1&LAN=DE A1 Vega, Erika N A1 Ciudad-Mulero, María A1 Fernandez-Ruiz, Virginia A1 Barros, Lillian A1 Morales, Patricia PB MDPI YR 2023 K1 Natural colorants K1 Azo colorants K1 Anthocyanin K1 Betalain K1 Carotenoid K1 Chlorophyll K1 Natural sources JF Vega, Erika N.; Ciudad-Mulero, María; Fernandez-Ruiz, Virginia; Barros, Lillian; Morales, Patricia (2023). Natural sources of food colorants as potential substitutes for artificial additives. Foods. eISSN 2304-8158. 12:22, p. 1-41 LK http://hdl.handle.net/10198/28680 DO http://hdl.handle.net/10198/28680 SF ELIB - SuUB Bremen
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