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1 Ergebnisse
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Dietary sources, bioavailability and health effects of caro..:
Victoria-Campos, Claudia I
;
Ornelas-Paz, Juan
;
Ruiz-Cruz, Saul
...
https://biotecnia.unison.mx/index.php/biotecnia/article/view/1809/743. , 2022
Link:
https://biotecnia.unison.mx/index.php/biotecnia/articl..
RT Journal T1
Dietary sources, bioavailability and health effects of carotenoids: Dietary sources, bioavailability and health effects of carotenoids ; Fuentes dietarias, biodisponibilidad y efectos en la salud de carotenoides: Fuentes dietarias, biodisponibilidad y efectos en salud de carotenoides
UL https://suche.suub.uni-bremen.de/peid=base-ftjbiotecnica:oai:oai.biotecnia.unison.mx:article_1809&Exemplar=1&LAN=DE A1 Victoria-Campos, Claudia I A1 Ornelas-Paz, Juan A1 Ruiz-Cruz, Saul A1 Ornelas-Paz, José de Jesús A1 Cervantes-Paz, Braulio A1 Rios-Velasco, Claudio A1 Pérez-Martínez, Jaime D A1 Gardea-Bejar, Alfonso A A1 Yahia, Elhadi M A1 Ibarra-Junquera, Vrani PB Universidad de Sonora YR 2022 K1 Alimentos vegetales K1 pigmentos no polares K1 absorción K1 nutraceúticos K1 bioactividad K1 nutracéuticos JF https://biotecnia.unison.mx/index.php/biotecnia/article/view/1809/743 LK http://dx.doi.org/https://biotecnia.unison.mx/index.php/biotecnia/article/view/1809 DO https://biotecnia.unison.mx/index.php/biotecnia/article/view/1809 SF ELIB - SuUB Bremen
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