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1 Ergebnisse
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Chemical features of rejected taro tuber flour (Colocasia e..:
Caicedo, Willan Orlando
;
Alves Ferreira, Felipe Norberto
;
Pérez Quintana, Manuel Lázaro
..
http://revista.corpoica.org.co/index.php/revista/article/view/2345/913. , 2021
Link:
http://revista.corpoica.org.co/index.php/revista/artic..
RT Journal T1
Chemical features of rejected taro tuber flour (Colocasia esculenta L. Schott) and its effect on productive performance in post-weaning pigs ; Características químicas de la harina de tubérculos de taro (Colocasia esculenta L. Schott) de rechazo y su efecto sobre el desempeño productivo de cerdos en posdestete
UL https://suche.suub.uni-bremen.de/peid=base-ftjccta:oai:revistacta.agrosavia.co:article_2345&Exemplar=1&LAN=DE A1 Caicedo, Willan Orlando A1 Alves Ferreira, Felipe Norberto A1 Pérez Quintana, Manuel Lázaro A1 Silva Neta, Clarice Speridião A1 Motta Ferreira, Walter PB Corporación Colombiana de Investigación Agropecuaria (Agrosavia) YR 2021 K1 agricultural by-products K1 alternative feed K1 antioxidants K1 piglets K1 prebiotics K1 alimento alternativo K1 antioxidantes K1 lechones K1 prebiótico K1 subproductos agrícolas JF http://revista.corpoica.org.co/index.php/revista/article/view/2345/913 LK http://revista.corpoica.org.co/index.php/revista/article/view/2345 DO http://revista.corpoica.org.co/index.php/revista/article/view/2345 SF ELIB - SuUB Bremen
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