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Evaluating anti-microbial and anti-oxidative potential of r..:
Chaudhary, Vishu
;
Katyal, Priya
;
Panwar, Harsh
..
https://journal.environcj.in/index.php/ecj/article/view/833/850. , 2022
Link:
https://journal.environcj.in/index.php/ecj/article/vie..
RT Journal T1
Evaluating anti-microbial and anti-oxidative potential of red biopigment from Monascus purpureus
UL https://suche.suub.uni-bremen.de/peid=base-ftjecjojs:oai:journal.environcj.in:article_833&Exemplar=1&LAN=DE A1 Chaudhary, Vishu A1 Katyal, Priya A1 Panwar, Harsh A1 Puniya, Anil Kumar A1 Poonia, Anuj Kumar PB Action for Sustainable Efficacious development and Awareness YR 2022 K1 Antimicrobial K1 Antioxidative K1 Food colorants K1 Monascus purpureus K1 Red Biopigment K1 Microbiology K1 Food Microbiology JF https://journal.environcj.in/index.php/ecj/article/view/833/850 LK http://dx.doi.org/https://journal.environcj.in/index.php/ecj/article/view/833 DO https://journal.environcj.in/index.php/ecj/article/view/833 SF ELIB - SuUB Bremen
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