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1 Ergebnisse
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Análisis Del Efecto De La Adición De Fibra Cítrica Del Baga..:
Durán-Mendoza, Temani
;
González-Pérez, Manuel
;
Cruz-Leyva, María Concepción de la
...
https://eujournal.org/index.php/esj/article/view/10954/10491. , 2018
Link:
https://eujournal.org/index.php/esj/article/view/10954
RT Journal T1
Análisis Del Efecto De La Adición De Fibra Cítrica Del Bagazo De La Naranja En Las Propiedades Nutrimentales Y Sensoriales De Un Embutido Y Determinación De La Calidad Microbiológica
UL https://suche.suub.uni-bremen.de/peid=base-ftjeuj:oai:ojs.pkp.sfu.ca:article_10954&Exemplar=1&LAN=DE A1 Durán-Mendoza, Temani A1 González-Pérez, Manuel A1 Cruz-Leyva, María Concepción de la A1 Cruz, José Ulises González-de la A1 Cuenca-Soria, Carlos Alberto A1 Guzmán-Ceferino, Juan A1 Angulo-Guerrero, Jesús Ofelia A1 Pérez-Sánchez, Carolina del Carmen PB European Scientific Institute, ESI YR 2018 JF https://eujournal.org/index.php/esj/article/view/10954/10491 LK http://dx.doi.org/https://eujournal.org/index.php/esj/article/view/10954 DO https://eujournal.org/index.php/esj/article/view/10954 SF ELIB - SuUB Bremen
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