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1 Ergebnisse
1
Effects of microwave roasting on the yield and composition ..:
Aydeniz Güneşer, B
;
Yilmaz, E
https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1641/2043. , 2017
Link:
https://grasasyaceites.revistas.csic.es/index.php/gras..
RT Journal T1 <Title>Effects of microwave roasting on the yield and composition of cold pressed orange seed oils ; Efectos del tostado en microondas sobre el rendimiento y la composición de aceites de semillas de naranja prensados en frío</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftjgya:oai:grasasyaceites.revistas.csic.es:article_1641&Exemplar=1&LAN=DE A1 Aydeniz Güneşer, B A1 Yilmaz, E PB Consejo Superior de Investigaciones Científicas YR 2017 K1 Cold pressing K1 Composition K1 Oil K1 Orange seed K1 Quality K1 Thermal property K1 Aceite K1 Calidad K1 Composición K1 Prensado en frío K1 Propiedades térmicas K1 Semilla de naranja JF https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1641/2043 LK http://dx.doi.org/https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1641 DO https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1641 SF ELIB - SuUB Bremen
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