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Analysis of the demand for live beef cattle in slaughter ce..:
Callejas Juárez, Nicolás
;
Rebollar Rebollar, Samuel
https://cienciaspecuarias.inifap.gob.mx/index.php/Pecuarias/article/view/5569/4627. , 2021
Link:
https://cienciaspecuarias.inifap.gob.mx/index.php/Pecu..
RT Journal T1
Analysis of the demand for live beef cattle in slaughter centers in Mexico, 2000-2018 ; Análisis de la demanda de bovinos carne en pie en los centros de sacrificio de México, 2000-2018
UL https://suche.suub.uni-bremen.de/peid=base-ftjpecurias:oai:cienciaspecuarias.inifap.gob.mx:article_5569&Exemplar=1&LAN=DE A1 Callejas Juárez, Nicolás A1 Rebollar Rebollar, Samuel PB Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias YR 2021 K1 Steer meat K1 Heifer meat K1 Cow meat K1 Bull meat K1 Elasticity of demand K1 Market density K1 Carne de novillo K1 Carne de novilla K1 Carne de vaca K1 Carne de toro K1 Elasticidad de la demanda K1 Densidad de mercado JF https://cienciaspecuarias.inifap.gob.mx/index.php/Pecuarias/article/view/5569/4627 LK http://dx.doi.org/https://cienciaspecuarias.inifap.gob.mx/index.php/Pecuarias/article/view/5569 DO https://cienciaspecuarias.inifap.gob.mx/index.php/Pecuarias/article/view/5569 SF ELIB - SuUB Bremen
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