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1 Ergebnisse
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Influence of cocoa butter extraction by leaching and hydrau..:
Palacios Hilario, Antony Yourgen
;
Aguirre Vargas, Elza Berta
;
Hurtado-Soria, Beetthssy Zzussy
...
https://revistas.unat.edu.pe/index.php/RevTaya/article/view/212/191. , 2023
Link:
https://revistas.unat.edu.pe/index.php/RevTaya/article..
RT Journal T1
Influence of cocoa butter extraction by leaching and hydraulic pressing on the lipid profile characterized by chromatography and vibrational spectroscopy ; Influencia de la extracción de manteca cacao por lixiviación y prensado hidráulico sobre el perfil lipídico caracterizado por cromatografía y espectroscopía vibracional
UL https://suche.suub.uni-bremen.de/peid=base-ftjrictayacaja:oai:ojs.unat.edu.pe:article_212&Exemplar=1&LAN=DE A1 Palacios Hilario, Antony Yourgen A1 Aguirre Vargas, Elza Berta A1 Hurtado-Soria, Beetthssy Zzussy A1 Prieto Rosales, Gino A1 Ore Quiroz, Harold Pawel Johao A1 Pantoja Tirado, Lucia Ruth A1 Piscoche Chinchay, Richerson Harold A1 Villanueva López, Eudes PB Universidad Nacional Autónoma de Tayacaja Daniel Hernández Morillo YR 2023 K1 Manteca K1 nib K1 infrarrojo K1 ácidos grasos K1 prensado hidráulico K1 Butter K1 infrared K1 fatty acids K1 hydraulic pressing JF https://revistas.unat.edu.pe/index.php/RevTaya/article/view/212/191 LK http://dx.doi.org/https://revistas.unat.edu.pe/index.php/RevTaya/article/view/212 DO https://revistas.unat.edu.pe/index.php/RevTaya/article/view/212 SF ELIB - SuUB Bremen
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