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1 Ergebnisse
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Development of vegetarian preparations based on legumes for..:
Campagnaro, Lívia Bollis
;
Santos, Loise Nascimento dos
;
Marques, Michelly de Araújo
..
https://rsdjournal.org/index.php/rsd/article/view/20451/18300. , 2021
Link:
https://rsdjournal.org/index.php/rsd/article/view/2045
RT Journal T1
Development of vegetarian preparations based on legumes for the pre-school public ; Desarrollo de preparaciones vegetarianas basados en legumbres para el público pré-escolar ; Desenvolvimento de preparações vegetarianas à base de leguminosas para o público pré-escolar
UL https://suche.suub.uni-bremen.de/peid=base-ftjrsd:oai:ojs.pkp.sfu.ca:article_20451&Exemplar=1&LAN=DE A1 Campagnaro, Lívia Bollis A1 Santos, Loise Nascimento dos A1 Marques, Michelly de Araújo A1 Fonseca, João Felipe de Almeida A1 Silva, Daniela Alves PB Research, Society and Development YR 2021 K1 Vegetarianismo K1 Criança K1 Receitas Dietéticas K1 Leguminosas K1 Alimentação escolar K1 Vegetarianism K1 Child K1 Diet Recipes K1 Legumes K1 School feeding K1 Niño K1 Recetas de Dieta K1 Alimentación escolar JF https://rsdjournal.org/index.php/rsd/article/view/20451/18300 LK http://dx.doi.org/https://rsdjournal.org/index.php/rsd/article/view/20451 DO https://rsdjournal.org/index.php/rsd/article/view/20451 SF ELIB - SuUB Bremen
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