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1 Ergebnisse
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Characterization of an edible coating based on alginate and..:
Cherman, Kamila Alvares
;
Scapim, Monica Regina da Silva
;
Silva, Jaqueline Ferreira
.
https://rsdjournal.org/index.php/rsd/article/view/26145/22834. , 2022
Link:
https://rsdjournal.org/index.php/rsd/article/view/2614
RT Journal T1
Characterization of an edible coating based on alginate and essential oils ; Caracterización de un recubrimiento comestible a base de alginato y aceites esenciales ; Caracterização de cobertura comestível a base de alginato e óleos essenciais
UL https://suche.suub.uni-bremen.de/peid=base-ftjrsd:oai:ojs.pkp.sfu.ca:article_26145&Exemplar=1&LAN=DE A1 Cherman, Kamila Alvares A1 Scapim, Monica Regina da Silva A1 Silva, Jaqueline Ferreira A1 Madrona, Grasiele Scaramal PB Research, Society and Development YR 2022 K1 Edible packaging K1 Rosemary essential oil K1 Oregano Essential oil K1 Envase comestible K1 Aceite esencial de romero K1 Aceite esencial de orégano K1 Embalagem comestível K1 Óleo essencial de alecrim K1 Óleo essencial de orégano JF https://rsdjournal.org/index.php/rsd/article/view/26145/22834 LK http://dx.doi.org/https://rsdjournal.org/index.php/rsd/article/view/26145 DO https://rsdjournal.org/index.php/rsd/article/view/26145 SF ELIB - SuUB Bremen
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