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Physicochemical characterization of functional creamy candy..:

Soares, Bárbara Emanuelle Alves Silva ; Benício, Virgínia Cabral ; Souza, Havena Mariana dos Santos...
https://rsdjournal.org/index.php/rsd/article/view/31772/27189. , 2022

Link: https://rsdjournal.org/index.php/rsd/article/view/3177

RT Journal
T1 <Title>Physicochemical characterization of functional creamy candy from the fruit of juazeiro (Ziziphus joazeiro Mart.) ; Caracterización fisicoquímica de dulce cremoso funcional del fruto de juazeiro (Ziziphus joazeiro Mart.) ; Caracterização físico-química de doce cremoso funcional do fruto do juazeiro (Ziziphus joazeiro Mart.)</Title>

UL https://suche.suub.uni-bremen.de/peid=base-ftjrsd:oai:ojs.pkp.sfu.ca:article_31772&Exemplar=1&LAN=DE
				
A1 Soares, Bárbara Emanuelle Alves Silva
A1 Benício, Virgínia Cabral
A1 Souza, Havena Mariana dos Santos
A1 Silva, Emerson Iago Garcia e
A1 Mendes, Marianne Louise Marinho
A1 Messias, Cristhiane Maria Bazílio de Omena
PB Research, Society and Development
YR 2022
K1 Características nutricionais
K1 Análise bromatológica
K1 Produto açucarado
K1 Juá
K1 Frutooligossacarídeos
K1 Nutritional characteristics
K1 Bromatological analysis
K1 Sugary product
K1 Fructooligosaccharides
K1 Análisis bromatológico
K1 Producto azucarado
K1 Características nutricionales
K1 Fructooligosacáridos
JF https://rsdjournal.org/index.php/rsd/article/view/31772/27189
LK http://dx.doi.org/https://rsdjournal.org/index.php/rsd/article/view/31772
DO https://rsdjournal.org/index.php/rsd/article/view/31772
SF ELIB - SuUB Bremen

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