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Atratividade e palatabilidade da proteína hidrolisada de pe..:
Santos, Robson Araújo dos
;
Piovesan, Márcia Regina
;
Oliveira, Suzana Raquel de
...
https://rsdjournal.org/index.php/rsd/article/view/37352/31359. , 2022
Link:
https://rsdjournal.org/index.php/rsd/article/view/3735
RT Journal T1
Atratividade e palatabilidade da proteína hidrolisada de penas para juvenis de tambacu (Colossoma macropomum Piaractus mesopotamicus) ; Attractiveness and palatability of hydrolyzed feather protein for juvenile tambacu (Colossoma macropomum × Piaractus mesopotamicus) ; Atractivo y palatabilidad de la proteína de pluma hidrolizada para juveniles de tambacu (Colossoma macropomum × Piaractus mesopotamicus)
UL https://suche.suub.uni-bremen.de/peid=base-ftjrsd:oai:ojs.pkp.sfu.ca:article_37352&Exemplar=1&LAN=DE A1 Santos, Robson Araújo dos A1 Piovesan, Márcia Regina A1 Oliveira, Suzana Raquel de A1 Hattori, Jahina Fagundes de Assis A1 Souza, Odair José de A1 Boscolo, Wilson Rogerio A1 Signor, Altevir A1 Bittencourt, Fábio PB Research, Society and Development YR 2022 K1 Alimentación alternativa K1 Acuicultura K1 Conducta alimentaria K1 Nutrición K1 Alimento alternativo K1 Aquicultura K1 Comportamento alimentar K1 Nutrição K1 Alternative food K1 Aquaculture K1 Feeding behavior K1 Nutrition JF https://rsdjournal.org/index.php/rsd/article/view/37352/31359 LK http://dx.doi.org/https://rsdjournal.org/index.php/rsd/article/view/37352 DO https://rsdjournal.org/index.php/rsd/article/view/37352 SF ELIB - SuUB Bremen
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