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1 Ergebnisse
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Nutritional, physicochemical and anatomical evaluation of c..:
RIVERA-CASTRO, Victor Manuel
;
MUY-RANGEL, María Dolores
;
GUTIÉRREZ-DORADO, Roberto
...
10.1590/fst.20919. , 2020
Link:
http://www.scielo.br/scielo.php?script=sci_arttext&pid..
RT Journal T1
Nutritional, physicochemical and anatomical evaluation of creole corn varieties from the region of the Costa Chica of Guerrero
UL https://suche.suub.uni-bremen.de/peid=base-ftjscielo:oai:scielo:S0101-20612020005009206&Exemplar=1&LAN=DE A1 RIVERA-CASTRO, Victor Manuel A1 MUY-RANGEL, María Dolores A1 GUTIÉRREZ-DORADO, Roberto A1 ESCOBAR-ÁLVAREZ, José Luis A1 HERNÁNDEZ-CASTRO, Elías A1 VALENZUELA-LAGARDA, José Luis PB Sociedade Brasileira de Ciência e Tecnologia de Alimentos YR 2020 K1 creole corn K1 grain anatomy K1 water absorption index K1 water solubility index JF 10.1590/fst.20919 LK http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612020005009206 DO http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612020005009206 SF ELIB - SuUB Bremen
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