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1 Ergebnisse
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Processed and ultra-processed food consumption are related ..:
WENDLING, Aline Lage
;
BALBINO, Karla Pereira
;
RIBEIRO, Priscila Vaz de Melo
...
10.1590/1678-9865202033e190138. , 2020
Link:
http://www.scielo.br/scielo.php?script=sci_arttext&pid..
RT Journal T1
Processed and ultra-processed food consumption are related to metabolic markers in hemodialysis subjects
UL https://suche.suub.uni-bremen.de/peid=base-ftjscielo:oai:scielo:S1415-52732020000100302&Exemplar=1&LAN=DE A1 WENDLING, Aline Lage A1 BALBINO, Karla Pereira A1 RIBEIRO, Priscila Vaz de Melo A1 EPIFÂNIO, Andreza de Paula Santos A1 MAROTA, Luciane Domingos A1 HERMSDORFF, Helen Hermana Miranda PB Pontifícia Universidade Católica de Campinas YR 2020 K1 Blood urea nitrogen K1 End stage kidney disease K1 Food intake K1 Food-processing industry K1 Renal dialysis K1 Trans fatty acids JF 10.1590/1678-9865202033e190138 LK http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-52732020000100302 DO http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-52732020000100302 SF ELIB - SuUB Bremen
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