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1 Ergebnisse
1
Physicochemical Quantitative Analysis of the Oil–Water Inte..:
Wang, Z
;
Li, J
;
Peng, C
...
https://eprints.whiterose.ac.uk/208243/1/foods-13-00176-v2.pdf. , 2024
Link:
https://eprints.whiterose.ac.uk/208243/
RT Journal T1 <Title>Physicochemical Quantitative Analysis of the Oil–Water Interface as Affected by the Mutual Interactions between Pea Protein Isolate and Mono- and Diglycerides</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftleedsuniv:oai:eprints.whiterose.ac.uk:208243&Exemplar=1&LAN=DE A1 Wang, Z A1 Li, J A1 Peng, C A1 Li, B A1 Shen, Q A1 Chen, Y PB MDPI AG YR 2024 JF https://eprints.whiterose.ac.uk/208243/1/foods-13-00176-v2.pdf LK http://dx.doi.org/https://eprints.whiterose.ac.uk/208243/ DO https://eprints.whiterose.ac.uk/208243/ SF ELIB - SuUB Bremen
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