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1 Ergebnisse
1
Current Status and Future Trends in Removal, Control, and M..:
Guowei Wu
;
Dingling Zhuang
;
Kit Wayne Chew
...
Natural Products Chemistry. , 2022
Link:
https://doi.org/10.3390/molecules27196633
RT Journal T1
Current Status and Future Trends in Removal, Control, and Mitigation of Algae Food Safety Risks for Human Consumption
UL https://suche.suub.uni-bremen.de/peid=base-ftmdpi:oai:mdpi.com:_1420-3049_27_19_6633_&Exemplar=1&LAN=DE A1 Guowei Wu A1 Dingling Zhuang A1 Kit Wayne Chew A1 Tau Chuan Ling A1 Kuan Shiong Khoo A1 Dong Van Quyen A1 Shuying Feng A1 Pau Loke Show PB Multidisciplinary Digital Publishing Institute YR 2022 K1 algal food K1 food safety K1 foodborne diseases K1 microbial foodborne pathogens K1 farm-to-table chain JF Natural Products Chemistry LK http://dx.doi.org/https://doi.org/10.3390/molecules27196633 DO https://doi.org/10.3390/molecules27196633 SF ELIB - SuUB Bremen
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