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Assessment of the Bankruptcy Risk in the Hotel Industry as ..:
Marko Špiler
;
Tijana Matejić
;
Snežana Knežević
...
Economic and Business Aspects of Sustainability. , 2022
Link:
https://doi.org/10.3390/su15010272
RT Journal T1
Assessment of the Bankruptcy Risk in the Hotel Industry as a Condition of the COVID-19 Crisis Using Time-Delay Neural Networks
UL https://suche.suub.uni-bremen.de/peid=base-ftmdpi:oai:mdpi.com:_2071-1050_15_1_272_&Exemplar=1&LAN=DE A1 Marko Špiler A1 Tijana Matejić A1 Snežana Knežević A1 Marko Milašinović A1 Aleksandra Mitrović A1 Vesna Bogojević Arsić A1 Tijana Obradović A1 Dragoljub Simonović A1 Vukašin Despotović A1 Stefan Milojević A1 Miljan Adamović A1 Milan Resimić A1 Predrag Milošević PB Multidisciplinary Digital Publishing Institute YR 2022 K1 bankruptcy risk K1 stability K1 time series artificial neural networks K1 hotel industry K1 Altman's Z-score K1 COVID-19 JF Economic and Business Aspects of Sustainability LK http://dx.doi.org/https://doi.org/10.3390/su15010272 DO https://doi.org/10.3390/su15010272 SF ELIB - SuUB Bremen
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