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1 Ergebnisse
1
Molecular Basis of IgE-Mediated Shrimp Allergy and Heat Des..:
PeiAo Zhang
;
Jihui Gao
;
Huilian Che
..
Clinical Nutrition. , 2021
Link:
https://doi.org/10.3390/nu13103397
RT Journal T1
Molecular Basis of IgE-Mediated Shrimp Allergy and Heat Desensitization
UL https://suche.suub.uni-bremen.de/peid=base-ftmdpi:oai:mdpi.com:_2072-6643_13_10_3397_&Exemplar=1&LAN=DE A1 PeiAo Zhang A1 Jihui Gao A1 Huilian Che A1 Wentong Xue A1 Dong Yang PB Multidisciplinary Digital Publishing Institute YR 2021 K1 Chinese shrimp K1 tropomyosin K1 variable heavy chain K1 IgE K1 allergy JF Clinical Nutrition LK http://dx.doi.org/https://doi.org/10.3390/nu13103397 DO https://doi.org/10.3390/nu13103397 SF ELIB - SuUB Bremen
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