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Effect of 8-Week Consumption of a Dietary Pattern Based on ..:
Diana María Muñoz-Pérez
;
Clara Helena González-Correa
;
Elcy Yaned Astudillo Muñoz
...
Nutrigenetics and Nutrigenomics. , 2023
Link:
https://doi.org/10.3390/nu15020306
RT Journal T1
Effect of 8-Week Consumption of a Dietary Pattern Based on Fruit, Avocado, Whole Grains, and Trout on Postprandial Inflammatory and Oxidative Stress Gene Expression in Obese People
UL https://suche.suub.uni-bremen.de/peid=base-ftmdpi:oai:mdpi.com:_2072-6643_15_2_306_&Exemplar=1&LAN=DE A1 Diana María Muñoz-Pérez A1 Clara Helena González-Correa A1 Elcy Yaned Astudillo Muñoz A1 Maite Sánchez-Giraldo A1 Juan Carlos Carmona-Hernández A1 José López-Miranda A1 Antonio Camargo A1 Oriol Alberto Rangel-Zúñiga PB Multidisciplinary Digital Publishing Institute YR 2023 K1 gene expression K1 healthy diet K1 inflammation K1 obesity K1 oxidative stress JF Nutrigenetics and Nutrigenomics LK http://dx.doi.org/https://doi.org/10.3390/nu15020306 DO https://doi.org/10.3390/nu15020306 SF ELIB - SuUB Bremen
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