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1 Ergebnisse
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Heat Transfer in Cassava Starch Biopolymers: Effect of the ..:
Adriana Paola Franco-Bacca
;
Fernando Cervantes-Alvarez
;
Juan Daniel Macías
...
Biomacromolecules, Biobased and Biodegradable Polymers. , 2021
Link:
https://doi.org/10.3390/polym13234106
RT Journal T1
Heat Transfer in Cassava Starch Biopolymers: Effect of the Addition of Borax
UL https://suche.suub.uni-bremen.de/peid=base-ftmdpi:oai:mdpi.com:_2073-4360_13_23_4106_&Exemplar=1&LAN=DE A1 Adriana Paola Franco-Bacca A1 Fernando Cervantes-Alvarez A1 Juan Daniel Macías A1 Joan Alexis Castro-Betancur A1 Reynell Junior Pérez-Blanco A1 Oscar Hernán Giraldo Osorio A1 Nayda Patricia Arias Duque A1 Geonel Rodríguez-Gattorno A1 Juan José Alvarado-Gil PB Multidisciplinary Digital Publishing Institute YR 2021 K1 cassava starch biopolymer K1 thermal conductivity K1 cross-linking K1 borax JF Biomacromolecules, Biobased and Biodegradable Polymers LK http://dx.doi.org/https://doi.org/10.3390/polym13234106 DO https://doi.org/10.3390/polym13234106 SF ELIB - SuUB Bremen
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