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Potential of Nanocellulose as a Dietary Fiber Isolated from..:
Abraham Azael Morales-Juárez
;
Luis Daniel Terrazas Armendáriz
;
Juan Manuel Alcocer-González
.
Circular and Green Polymer Science. , 2023
Link:
https://doi.org/10.3390/polym15173613
RT Journal T1
Potential of Nanocellulose as a Dietary Fiber Isolated from Brewer's Spent Grain
UL https://suche.suub.uni-bremen.de/peid=base-ftmdpi:oai:mdpi.com:_2073-4360_15_17_3613_&Exemplar=1&LAN=DE A1 Abraham Azael Morales-Juárez A1 Luis Daniel Terrazas Armendáriz A1 Juan Manuel Alcocer-González A1 Leonardo Chávez-Guerrero PB Multidisciplinary Digital Publishing Institute YR 2023 K1 cellulose nanosheets K1 dietetic fiber K1 weight control K1 beer by-products JF Circular and Green Polymer Science LK http://dx.doi.org/https://doi.org/10.3390/polym15173613 DO https://doi.org/10.3390/polym15173613 SF ELIB - SuUB Bremen
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