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Use of Phosphonate Salts to Control Chestnut 'Brown Rot' by..:
Giorgia Bastianelli
;
Carmen Morales-Rodríguez
;
Romina Caccia
...
Pest and Disease Management. , 2022
Link:
https://doi.org/10.3390/agronomy12102434
RT Journal T1
Use of Phosphonate Salts to Control Chestnut 'Brown Rot' by Gnomoniopsis castaneae in Fruit Orchards of Castanea sativa
UL https://suche.suub.uni-bremen.de/peid=base-ftmdpi:oai:mdpi.com:_2073-4395_12_10_2434_&Exemplar=1&LAN=DE A1 Giorgia Bastianelli A1 Carmen Morales-Rodríguez A1 Romina Caccia A1 Silvia Turco A1 Luca Rossini A1 Angelo Mazzaglia A1 Thomas Thomidis A1 Andrea Vannini PB Multidisciplinary Digital Publishing Institute YR 2022 K1 Gnomoniopsis smithogilvyi K1 fungicide K1 low-impact commercial molecules K1 agroforestry K1 chestnut orchards K1 control disease JF Pest and Disease Management LK http://dx.doi.org/https://doi.org/10.3390/agronomy12102434 DO https://doi.org/10.3390/agronomy12102434 SF ELIB - SuUB Bremen
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