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Characterization of Berry Aromatic Profile of cv. Trebbiano..:
Arleen Rodríguez-Declet
;
Antonio Castro-Marín
;
Alessandra Lombini
...
Innovative Cropping Systems. , 2022
Link:
https://doi.org/10.3390/agronomy12020344
RT Journal T1
Characterization of Berry Aromatic Profile of cv. Trebbiano Romagnolo Grapes and Effects of Intercropping with Salvia officinalis L
UL https://suche.suub.uni-bremen.de/peid=base-ftmdpi:oai:mdpi.com:_2073-4395_12_2_344_&Exemplar=1&LAN=DE A1 Arleen Rodríguez-Declet A1 Antonio Castro-Marín A1 Alessandra Lombini A1 Onur Sevindik A1 Serkan Selli A1 Fabio Chinnici A1 Adamo Domenico Rombolà PB Multidisciplinary Digital Publishing Institute YR 2022 K1 alcohols K1 C6 derivatives K1 grape aroma compounds K1 intercropping K1 terpenes K1 Vitis vinifera JF Innovative Cropping Systems LK http://dx.doi.org/https://doi.org/10.3390/agronomy12020344 DO https://doi.org/10.3390/agronomy12020344 SF ELIB - SuUB Bremen
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