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1 Ergebnisse
1
Lactic Acid Bacteria Isolated from Fresh Vegetable Products..:
Fatima Alameri
;
Mohammad Tarique
;
Tareq Osaili
...
Food Microbiology. , 2022
Link:
https://doi.org/10.3390/microorganisms10020389
RT Journal T1
Lactic Acid Bacteria Isolated from Fresh Vegetable Products: Potential Probiotic and Postbiotic Characteristics Including Immunomodulatory Effects
UL https://suche.suub.uni-bremen.de/peid=base-ftmdpi:oai:mdpi.com:_2076-2607_10_2_389_&Exemplar=1&LAN=DE A1 Fatima Alameri A1 Mohammad Tarique A1 Tareq Osaili A1 Riyad Obaid A1 Abdelmoneim Abdalla A1 Razan Masad A1 Ashraf Al-Sbiei A1 Maria Fernandez-Cabezudo A1 Shao-Quan Liu A1 Basel Al-Ramadi A1 Mutamed Ayyash PB Multidisciplinary Digital Publishing Institute YR 2022 K1 autoaggregation K1 antimicrobial K1 cholesterol-lowering K1 immunomodulation JF Food Microbiology LK http://dx.doi.org/https://doi.org/10.3390/microorganisms10020389 DO https://doi.org/10.3390/microorganisms10020389 SF ELIB - SuUB Bremen
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