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Use of Probiotic Bacteria and Bacteriocins as an Alternativ..:
Wellison Amorim Pereira
;
Carlos Miguel N. Mendonça
;
Alejandro Villasante Urquiza
...
Food Microbiology. , 2022
Link:
https://doi.org/10.3390/microorganisms10091705
RT Journal T1
Use of Probiotic Bacteria and Bacteriocins as an Alternative to Antibiotics in Aquaculture
UL https://suche.suub.uni-bremen.de/peid=base-ftmdpi:oai:mdpi.com:_2076-2607_10_9_1705_&Exemplar=1&LAN=DE A1 Wellison Amorim Pereira A1 Carlos Miguel N. Mendonça A1 Alejandro Villasante Urquiza A1 Viggó Þór Marteinsson A1 Jean Guy LeBlanc A1 Paul D. Cotter A1 Elías Figueroa Villalobos A1 Jaime Romero A1 Ricardo P. S. Oliveira PB Multidisciplinary Digital Publishing Institute YR 2022 K1 probiotic K1 bacteriocin K1 antibiotic K1 aquaculture K1 biotechnology JF Food Microbiology LK http://dx.doi.org/https://doi.org/10.3390/microorganisms10091705 DO https://doi.org/10.3390/microorganisms10091705 SF ELIB - SuUB Bremen
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