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1 Ergebnisse
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Effect of Agave Fructans on Changes in Chemistry, Morpholog..:
Germán R. Moreno-León
;
Sandra V. Avila-Reyes
;
Julieta C. Villalobos-Espinosa
...
Food Microbiology. , 2023
Link:
https://doi.org/10.3390/microorganisms11061570
RT Journal T1
Effect of Agave Fructans on Changes in Chemistry, Morphology and Composition in the Biomass Growth of Milk Kefir Grains
UL https://suche.suub.uni-bremen.de/peid=base-ftmdpi:oai:mdpi.com:_2076-2607_11_6_1570_&Exemplar=1&LAN=DE A1 Germán R. Moreno-León A1 Sandra V. Avila-Reyes A1 Julieta C. Villalobos-Espinosa A1 Brenda H. Camacho-Díaz A1 Daniel Tapia-Maruri A1 Antonio R. Jiménez-Aparicio A1 Martha L. Arenas-Ocampo A1 Javier Solorza-Feria PB Multidisciplinary Digital Publishing Institute YR 2023 K1 agavins K1 lactose-free milk K1 microscopy K1 Agave angustifolia K1 image analysis K1 response surface JF Food Microbiology LK http://dx.doi.org/https://doi.org/10.3390/microorganisms11061570 DO https://doi.org/10.3390/microorganisms11061570 SF ELIB - SuUB Bremen
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