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1 Ergebnisse
1
Comparison of Conventional Molecular and Whole-Genome Seque..:
I-Chen Li
;
Rayean Wu
;
Chung-Wen Hu
...
Food Microbiology. , 2021
Link:
https://doi.org/10.3390/microorganisms9102046
RT Journal T1
Comparison of Conventional Molecular and Whole-Genome Sequencing Methods for Differentiating Salmonella enterica Serovar Schwarzengrund Isolates Obtained from Food and Animal Sources
UL https://suche.suub.uni-bremen.de/peid=base-ftmdpi:oai:mdpi.com:_2076-2607_9_10_2046_&Exemplar=1&LAN=DE A1 I-Chen Li A1 Rayean Wu A1 Chung-Wen Hu A1 Keh-Ming Wu A1 Zeng-Weng Chen A1 Chung-Hsi Chou PB Multidisciplinary Digital Publishing Institute YR 2021 K1 Salmonella K1 subtyping K1 PFGE K1 MLST K1 CRISPR K1 WGS JF Food Microbiology LK http://dx.doi.org/https://doi.org/10.3390/microorganisms9102046 DO https://doi.org/10.3390/microorganisms9102046 SF ELIB - SuUB Bremen
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