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Beta vulgaris subsp. maritima: A Valuable Food with High Ad..:
Najat Bouchmaa
;
Reda Ben Mrid
;
Imad Kabach
...
Food Science and Technology. , 2022
Link:
https://doi.org/10.3390/app12041866
RT Journal T1
Beta vulgaris subsp. maritima: A Valuable Food with High Added Health Benefits
UL https://suche.suub.uni-bremen.de/peid=base-ftmdpi:oai:mdpi.com:_2076-3417_12_4_1866_&Exemplar=1&LAN=DE A1 Najat Bouchmaa A1 Reda Ben Mrid A1 Imad Kabach A1 Zakia Zouaoui A1 Khalid Karrouchi A1 Houda Chtibi A1 Abdelmajid Zyad A1 Francesco Cacciola A1 Mohamed Nhiri PB Multidisciplinary Digital Publishing Institute YR 2022 K1 Beta vulgaris subsp. maritima K1 phytochemicals K1 HPLC K1 antioxidants K1 in vitro antitumor JF Food Science and Technology LK http://dx.doi.org/https://doi.org/10.3390/app12041866 DO https://doi.org/10.3390/app12041866 SF ELIB - SuUB Bremen
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