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1 Ergebnisse
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Assessing the Food Quality Using Carbon Nanomaterial Based ..:
Shashanka Rajendrachari
;
Nagaraj Basavegowda
;
Vinayak M Adimule
...
Biosensor Materials. , 2022
Link:
https://doi.org/10.3390/bios12121173
RT Journal T1
Assessing the Food Quality Using Carbon Nanomaterial Based Electrodes by Voltammetric Techniques
UL https://suche.suub.uni-bremen.de/peid=base-ftmdpi:oai:mdpi.com:_2079-6374_12_12_1173_&Exemplar=1&LAN=DE A1 Shashanka Rajendrachari A1 Nagaraj Basavegowda A1 Vinayak M Adimule A1 Baris Avar A1 Prathap Somu A1 Saravana Kumar R. M A1 Kwang-Hyun Baek PB Multidisciplinary Digital Publishing Institute YR 2022 K1 cyclic voltammetry K1 differential pulse voltammetry K1 electrochemical sensors K1 food safety K1 graphene JF Biosensor Materials LK http://dx.doi.org/https://doi.org/10.3390/bios12121173 DO https://doi.org/10.3390/bios12121173 SF ELIB - SuUB Bremen
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