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1 Ergebnisse
1
Microencapsulation of Flaxseed Oil—State of Art:
Asma Yakdhane
;
Sabrine Labidi
;
Donia Chaabane
...
Food Processes. , 2021
Link:
https://doi.org/10.3390/pr9020295
RT Journal T1
Microencapsulation of Flaxseed Oil—State of Art
UL https://suche.suub.uni-bremen.de/peid=base-ftmdpi:oai:mdpi.com:_2227-9717_9_2_295_&Exemplar=1&LAN=DE A1 Asma Yakdhane A1 Sabrine Labidi A1 Donia Chaabane A1 Anita Tolnay A1 Arijit Nath A1 András Koris A1 Gyula Vatai PB Multidisciplinary Digital Publishing Institute YR 2021 K1 flaxseed oil K1 microencapsulation K1 emulsion K1 matrix K1 emulsifier K1 spray-drying K1 freeze-drying K1 characterization of microcapsule JF Food Processes LK http://dx.doi.org/https://doi.org/10.3390/pr9020295 DO https://doi.org/10.3390/pr9020295 SF ELIB - SuUB Bremen
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