I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
The High Content of Ent-11α-hydroxy-15-oxo-kaur- 16-en-19-o..:
Akie Hamamoto
;
Ryosuke Isogai
;
Miwa Maeda
...
Nutraceuticals, Functional Foods, and Novel Foods. , 2020
Link:
https://doi.org/10.3390/foods9010073
RT Journal T1
The High Content of Ent-11α-hydroxy-15-oxo-kaur- 16-en-19-oic Acid in Adenostemma lavenia (L.) O. Kuntze Leaf Extract: With Preliminary in Vivo Assays
UL https://suche.suub.uni-bremen.de/peid=base-ftmdpi:oai:mdpi.com:_2304-8158_9_1_73_&Exemplar=1&LAN=DE A1 Akie Hamamoto A1 Ryosuke Isogai A1 Miwa Maeda A1 Masumi Hayazaki A1 Eito Horiyama A1 Shigeo Takashima A1 Mamoru Koketsu A1 Hiroshi Takemori PB Multidisciplinary Digital Publishing Institute YR 2020 K1 11α-hydroxy-15-oxo-kaur-16-en-19-oic acid K1 anti-melanogenesis K1 skin whitening K1 functional food K1 medical plant K1 Adenostemma lavenia K1 Pteris dispar Kunze K1 tyrosinase K1 B16F10 melanoma JF Nutraceuticals, Functional Foods, and Novel Foods LK http://dx.doi.org/https://doi.org/10.3390/foods9010073 DO https://doi.org/10.3390/foods9010073 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)