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1 Ergebnisse
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Mixed Solid-State Fermentation of Okara and Copra Meal by P..:
Felix Shih-Hsiang Hsiao
;
Clara Ajeng Artdita
;
Shih-Yao Lin
..
Industrial Fermentation. , 2022
Link:
https://doi.org/10.3390/fermentation8100478
RT Journal T1
Mixed Solid-State Fermentation of Okara and Copra Meal by Probiotics with Non-Starch Polysaccharide Enzymes and Its Effects on the Growth Performance and Ileal Microbiota in Broilers
UL https://suche.suub.uni-bremen.de/peid=base-ftmdpi:oai:mdpi.com:_2311-5637_8_10_478_&Exemplar=1&LAN=DE A1 Felix Shih-Hsiang Hsiao A1 Clara Ajeng Artdita A1 Shih-Yao Lin A1 Yu-Hsiang Yu A1 Yeong-Hsiang Cheng PB Multidisciplinary Digital Publishing Institute YR 2022 K1 soybean by-product K1 copra meal K1 solid-state fermentation K1 probiotic K1 broiler K1 growth performance K1 microbiota JF Industrial Fermentation LK http://dx.doi.org/https://doi.org/10.3390/fermentation8100478 DO https://doi.org/10.3390/fermentation8100478 SF ELIB - SuUB Bremen
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