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Food for thought from French scientists for a revised EU Co..:
Drouineau, H
;
Moullec, F
;
Gascuel, D
...
info:eu-repo/semantics/altIdentifier/doi/doi.org/10.1016/j.marpol.2022.105460. , 2023
Link:
https://www.vliz.be/imisdocs/publications/64/386664.pd
RT Journal T1 <Title>Food for thought from French scientists for a revised EU Common Fisheries Policy to protect marine ecosystems and enhance fisheries performance</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftnioz:oai:imis.nioz.nl:361052&Exemplar=1&LAN=DE A1 Drouineau, H A1 Moullec, F A1 Gascuel, D A1 Laloë, F A1 Lucas, S A1 Bez, N A1 Guillotreau, P A1 Guitton, J A1 Hernvann, P.-Y A1 Huret, M A1 Lehuta, S A1 Léopold, M A1 Mahévas, S A1 Robert, M A1 Woillez, M A1 Vermard, Y YR 2023 JF info:eu-repo/semantics/altIdentifier/doi/doi.org/10.1016/j.marpol.2022.105460 LK http://dx.doi.org/https://www.vliz.be/imisdocs/publications/64/386664.pdf DO https://www.vliz.be/imisdocs/publications/64/386664.pdf SF ELIB - SuUB Bremen
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