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1 Ergebnisse
1
Količina alergena u mesnim proizvodima ; Allergens in meat ..:
Poljanec, Ivna
https://zir.nsk.hr/islandora/object/pbf:2688. , 2017
Link:
https://zir.nsk.hr/islandora/object/pbf:2688
RT Journal T1
Količina alergena u mesnim proizvodima ; Allergens in meat products
UL https://suche.suub.uni-bremen.de/peid=base-ftnulzagrebzir:oai:zir.nsk.hr:pbf_2688&Exemplar=1&LAN=DE A1 Poljanec, Ivna PB Sveučilište u Zagrebu. Prehrambeno-biotehnološki fakultet. Zavod za poznavanje i kontrolu sirovina i prehrambenih proizvoda. Laboratorij za kontrolu kvalitete u prehrambenoj industriji.; University of Zagreb. Faculty of Food Technology and Biotechnology. Department of Food Quality Control. Laboratory for Food Quality Control. YR 2017 K1 alergeni K1 mesni proizvodi K1 ELISA metoda K1 allergens K1 meat products K1 ELISA method K1 BIOTEHNIČKE ZNANOSTI. Prehrambena tehnologija K1 BIOTECHNICAL SCIENCES. Food Technology JF https://zir.nsk.hr/islandora/object/pbf:2688 LK http://dx.doi.org/https://zir.nsk.hr/islandora/object/pbf:2688 DO https://zir.nsk.hr/islandora/object/pbf:2688 SF ELIB - SuUB Bremen
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