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1 Ergebnisse
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Essential terminology and considerations for validation of ..:
Nichani, Kapil
;
Uhlig, Steffen
;
Stoyke, Manfred
...
Food Chemistry: X -- Food Chem. X -- http://www.bibliothek.uni-regensburg.de/ezeit/?2967210 -- https://www.sciencedirect.com/journal/food-chemistry-x -- https://www.ncbi.nlm.nih.gov/pmc/journals/3708/ -- 2590-1575 -- 2967210-7. , 2022
Link:
https://doi.org/10.1016/j.fochx.2022.100538
RT Journal T1 <Title>Essential terminology and considerations for validation of non-targeted methods</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftopenagrar:oai:www.openagrar.de:openagrar_mods_00084537&Exemplar=1&LAN=DE A1 Nichani, Kapil A1 Uhlig, Steffen A1 Stoyke, Manfred A1 Kemmlein, Sabine A1 Ulberth, Franz A1 Haase, Ilka A1 Döring, Maik A1 Walch, Stephan G A1 Gowik, Petra PB Elsevier BV YR 2022 K1 article K1 Text K1 ddc:610 JF Food Chemistry: X -- Food Chem. X -- http://www.bibliothek.uni-regensburg.de/ezeit/?2967210 -- https://www.sciencedirect.com/journal/food-chemistry-x -- https://www.ncbi.nlm.nih.gov/pmc/journals/3708/ -- 2590-1575 -- 2967210-7 LK http://dx.doi.org/https://doi.org/10.1016/j.fochx.2022.100538 DO https://doi.org/10.1016/j.fochx.2022.100538 SF ELIB - SuUB Bremen
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