I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Sensory characterisation of Cognac eaux-de-vie aged in barr..:
GADRAT, Mathilde
;
LAVERGNE, Joël
;
EMO, Catherine
..
2494-1271. , 2022
Link:
https://oskar-bordeaux.fr/handle/20.500.12278/140320
RT Journal T1
Sensory characterisation of Cognac eaux-de-vie aged in barrels subjected to different toasting processes
UL https://suche.suub.uni-bremen.de/peid=base-ftoskarbordeaux:oai:oskar-bordeaux.fr:20.500.12278_140320&Exemplar=1&LAN=DE A1 GADRAT, Mathilde A1 LAVERGNE, Joël A1 EMO, Catherine A1 TEISSEDRE, Pierre Louis A1 CHIRA, Kleopatra YR 2022 K1 Cognac eau-de-vie K1 barrel toasting K1 sensory analysis K1 sorting task K1 ranking test K1 sensory profile K1 Sciences du Vivant [q-bio]/Biologie végétale JF 2494-1271 LK http://dx.doi.org/https://oskar-bordeaux.fr/handle/20.500.12278/140320 DO https://oskar-bordeaux.fr/handle/20.500.12278/140320 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)