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1 Ergebnisse
1
Preservation of fresh-cut Rocha Pear using Codium tomentosu..:
Augusto, Ana
;
Miranda, Andreia
;
Crespo, Daniel
...
info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F04292%2F2020/PT. , 2022
Link:
http://hdl.handle.net/10400.8/8698
RT Journal T1 <Title>Preservation of fresh-cut Rocha Pear using Codium tomentosum extract</Title> UL https://suche.suub.uni-bremen.de/peid=base-ftpinstleiria:oai:iconline.ipleiria.pt:10400.8_8698&Exemplar=1&LAN=DE A1 Augusto, Ana A1 Miranda, Andreia A1 Crespo, Daniel A1 Campos, Maria J A1 Raimundo, Délio A1 Pedrosa, Rui A1 Mitchell, Geoffrey A1 Niranjan, Keshavan A1 Silva, Susana F.J PB Elsevier YR 2022 K1 Edible seaweed K1 Fresh-cut fruit K1 Superficial browning K1 Fruit preservation JF info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F04292%2F2020/PT LK http://hdl.handle.net/10400.8/8698 DO http://hdl.handle.net/10400.8/8698 SF ELIB - SuUB Bremen
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