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1 Ergebnisse
1
Structural characterization of polysaccharides after fermen..:
Zhao, Yang
;
Li, Qinyang
;
Wang, Minghui
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10165195/. , 2023
Link:
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10165195/
RT Journal T1
Structural characterization of polysaccharides after fermentation from Ganoderma lucidum and its antioxidant activity in HepG2 cells induced by H(2)O(2)
UL https://suche.suub.uni-bremen.de/peid=base-ftpubmed:oai:pubmedcentral.nih.gov:10165195&Exemplar=1&LAN=DE A1 Zhao, Yang A1 Li, Qinyang A1 Wang, Minghui A1 Wang, Yuhua A1 Piao, Chunhong A1 Yu, Hansong A1 Liu, Junmei A1 Li, Zhuowei PB Elsevier YR 2023 K1 Article(s) from the Special Issue on Food sustainability: Challenges and opportunities for the future by Dr. Jose Manuel Lorenzo K1 Dr. Rostagno and Dr. Muhammad H. Alu'datt JF http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10165195/ LK http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10165195/ DO http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10165195/ SF ELIB - SuUB Bremen
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