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1 Ergebnisse
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Effect of roasting and frying treatments on aflatoxins and ..:
Bashir, Omar
;
Sharma, Vasudha
;
Hussain, Syed Zameer
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9632184/. , 2022
Link:
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9632184/
RT Journal T1
Effect of roasting and frying treatments on aflatoxins and capsaicinoids content and nutritional profile of green chilies (Capsicum annum L.)
UL https://suche.suub.uni-bremen.de/peid=base-ftpubmed:oai:pubmedcentral.nih.gov:9632184&Exemplar=1&LAN=DE A1 Bashir, Omar A1 Sharma, Vasudha A1 Hussain, Syed Zameer A1 Naseer, Bazila A1 Amin, Tawheed A1 Ameer, Kashif A1 Bhat, Shakeel Ahmad A1 Manzoor, Sobiya A1 Mohamed Ahmed, Isam A PB John Wiley and Sons Inc. YR 2022 K1 Original Articles JF http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9632184/ LK http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9632184/ DO http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9632184/ SF ELIB - SuUB Bremen
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