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1 Ergebnisse
1
Características del queso tepeque de la tierra caliente de ..:
ALEJANDRA DONAJI SOLIS MENDEZ
;
RAQUEL MARTINEZ LOPERENA
;
FRANCISCO JAVIER SOLORIO SANCHEZ
...
http://redi.uady.mx:8080/handle/123456789/1766. , 2013
Link:
http://redi.uady.mx:8080/handle/123456789/1766
RT Journal T1
Características del queso tepeque de la tierra caliente de Michoacán: un queso producido en un sistema silvopastoril intensivo
UL https://suche.suub.uni-bremen.de/peid=base-ftrepnacmexico:oai:redi.uady.mx:123456789_1766&Exemplar=1&LAN=DE A1 ALEJANDRA DONAJI SOLIS MENDEZ A1 RAQUEL MARTINEZ LOPERENA A1 FRANCISCO JAVIER SOLORIO SANCHEZ A1 JULIETA GERTRUDIS ESTRADA FLORES A1 FRANC AVILES NOVA A1 ANA TARIN GUTIERREZ IBAÑEZ A1 OCTAVIO ALONSO CASTELAN ORTEGA YR 2013 K1 info:eu-repo/classification/cti/2 K1 info:eu-repo/classification/cti/3 K1 Silvopastoril K1 Queso madurado K1 Michoacán JF http://redi.uady.mx:8080/handle/123456789/1766 LK http://redi.uady.mx:8080/handle/123456789/1766 DO http://redi.uady.mx:8080/handle/123456789/1766 SF ELIB - SuUB Bremen
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