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Microbial quality assessment of ready-to-eat foods served a..:
Cardoso, Ryzia de Cássia Vieira
;
Almeida, Rogéria Comastri de Castro
;
Guimarães, Alaíse Gil
...
https://periodicos.saude.sp.gov.br/RIAL/article/view/32658/31489. , 2010
Link:
https://periodicos.saude.sp.gov.br/RIAL/article/view/3..
RT Journal T1
Microbial quality assessment of ready-to-eat foods served at schools supported by the National Scholar Food Supply Program ; Avaliação da qualidade microbiológica de alimentos prontos para consumo servidos em escolas atendidas pelo Programa Nacional de Alimentação Escolar
UL https://suche.suub.uni-bremen.de/peid=base-ftsaopaulosaude:oai:ojs.periodicos.saude.sp.gov.br:article_32658&Exemplar=1&LAN=DE A1 Cardoso, Ryzia de Cássia Vieira A1 Almeida, Rogéria Comastri de Castro A1 Guimarães, Alaíse Gil A1 Góes, José Ângelo Wenceslau A1 Santana, Aisi Anna Carvalho A1 Silva, Sueli Alves da A1 Vidal Júnior, Permínio Oliveira A1 Huttner, Larissa Brito A1 Figueiredo, Karla Vila Nova de Araújo PB Instituto Adolfo Lutz YR 2010 K1 school feeding K1 microbiological quality K1 food hygiene K1 food security K1 alimentação escolar K1 qualidade microbiológica K1 higiene de alimentos K1 segurança alimentar JF https://periodicos.saude.sp.gov.br/RIAL/article/view/32658/31489 LK http://dx.doi.org/https://periodicos.saude.sp.gov.br/RIAL/article/view/32658 DO https://periodicos.saude.sp.gov.br/RIAL/article/view/32658 SF ELIB - SuUB Bremen
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