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Nutritional quality and acceptability of cereal bars added ..:
Guimarães, Marília Mendonça
;
Silva, Maria Sebastiana
https://periodicos.saude.sp.gov.br/RIAL/article/view/32704/31535. , 2009
Link:
https://periodicos.saude.sp.gov.br/RIAL/article/view/3..
RT Journal T1
Nutritional quality and acceptability of cereal bars added of murici dried fruits ; Qualidade nutricional e aceitabilidade de barras de cereais adicionadas de frutos de murici-passa
UL https://suche.suub.uni-bremen.de/peid=base-ftsaopaulosaude:oai:ojs.periodicos.saude.sp.gov.br:article_32704&Exemplar=1&LAN=DE A1 Guimarães, Marília Mendonça A1 Silva, Maria Sebastiana PB Instituto Adolfo Lutz YR 2009 K1 Cereal bars K1 murici dried K1 nutritional quality K1 acceptability K1 Barras de cereais K1 murici-passa K1 qualidade nutricional K1 aceitabilidade JF https://periodicos.saude.sp.gov.br/RIAL/article/view/32704/31535 LK http://dx.doi.org/https://periodicos.saude.sp.gov.br/RIAL/article/view/32704 DO https://periodicos.saude.sp.gov.br/RIAL/article/view/32704 SF ELIB - SuUB Bremen
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