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1 Ergebnisse
1
Supplementation of corn tortilla with freeze-dried jumbo sq..:
Heredia-Sandoval, Nina Gisella
;
Santiaguin-Padilla, Aaron Jonary
;
Granados-Nevarez, María del Carmen
...
10.18633/biotecnia.v23i2.1420. , 2021
Link:
http://www.scielo.org.mx/scielo.php?script=sci_arttext..
RT Journal T1
Supplementation of corn tortilla with freeze-dried jumbo squid muscle flour: physicochemical properties and microbiological stability during storage
UL https://suche.suub.uni-bremen.de/peid=base-ftscielomexico:oai:scielo:S1665-14562021000200134&Exemplar=1&LAN=DE A1 Heredia-Sandoval, Nina Gisella A1 Santiaguin-Padilla, Aaron Jonary A1 Granados-Nevarez, María del Carmen A1 Scheuren-Acevedo, Susana María A1 Islas-Rubio, Alma Rosa A1 Mazorra-Manzano, Miguel Angel A1 García-Sánchez, Guillermina A1 Ramírez-Suarez, Juan Carlos PB Universidad de Sonora, División de Ciencias Biológicas y de la Salud YR 2021 K1 Ccorn tortilla K1 jumbo squid K1 supplementation K1 storage stability JF 10.18633/biotecnia.v23i2.1420 LK http://www.scielo.org.mx/scielo.php?script=sci_arttext&pid=S1665-14562021000200134 DO http://www.scielo.org.mx/scielo.php?script=sci_arttext&pid=S1665-14562021000200134 SF ELIB - SuUB Bremen
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