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1 Ergebnisse
1
Uso de Saccharomyces cerevisiae para el control de calidad ..:
Martínez Sánchez, Martha Elena
;
Asiaín Hoyos, Alberto
;
Reta Mendiola, Juan Lorenzo
...
10.29312/remexca.v9i7.1669. , 2018
Link:
http://www.scielo.org.mx/scielo.php?script=sci_arttext..
RT Journal T1
Uso de Saccharomyces cerevisiae para el control de calidad y cantidad de agua en el cultivo de camarón blanco
UL https://suche.suub.uni-bremen.de/peid=base-ftscielomexico:oai:scielo:S2007-09342018000701339&Exemplar=1&LAN=DE A1 Martínez Sánchez, Martha Elena A1 Asiaín Hoyos, Alberto A1 Reta Mendiola, Juan Lorenzo A1 Morales Ramos, Victorino A1 Fernández Díaz, Benigno A1 Garduño-Lugo, Mario PB Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias YR 2018 K1 acuacultura K1 compuestos nitrogenados K1 levadura JF 10.29312/remexca.v9i7.1669 LK http://www.scielo.org.mx/scielo.php?script=sci_arttext&pid=S2007-09342018000701339 DO http://www.scielo.org.mx/scielo.php?script=sci_arttext&pid=S2007-09342018000701339 SF ELIB - SuUB Bremen
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