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1 Ergebnisse
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Different properties of chicken and turkey breast fillets m..:
Ünal, Kübra
;
Alp, Halime
;
Babaoğlu, A. Samet
.
FLEISCHWIRTSCHAFT. , 2020
Link:
https://hdl.handle.net/20.500.12395/38533
RT Journal T1
Different properties of chicken and turkey breast fillets marinated with fruit juices
UL https://suche.suub.uni-bremen.de/peid=base-ftselcukuniv:oai:acikerisim.selcuk.edu.tr:20.500.12395_38533&Exemplar=1&LAN=DE A1 Ünal, Kübra A1 Alp, Halime A1 Babaoğlu, A. Samet A1 Karakaya, Mustafa PB DEUTSCHER FACHVERLAG GMBH YR 2020 K1 Breast meat K1 Fruit juices K1 Marination K1 Texture JF FLEISCHWIRTSCHAFT LK http://dx.doi.org/https://hdl.handle.net/20.500.12395/38533 DO https://hdl.handle.net/20.500.12395/38533 SF ELIB - SuUB Bremen
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