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Effect of L-Glu, TC and L-Glu and TC combinations on the pr..:

Annsar Ahmad Warraich (10725048) ; Afzal Ur Rahman Mohammed (10725051) ; Hazel Gibson (10725054)..
https://figshare.com/articles/figure/Effect_of_L-Glu_TC_and_L-Glu_and_TC_combinations_on_the_production_of_pyocyanin_by_i_P_i_i_aeruginosa_i_/14514669. , 2021

Link: https://doi.org/10.1371/journal.pone.0250705.s010

RT Journal
T1 <Title>Effect of L-Glu, TC and L-Glu and TC combinations on the production of pyocyanin by P . aeruginosa</Title>

UL https://suche.suub.uni-bremen.de/peid=base-ftsmithonian:oai:figshare.com:article_14514669&Exemplar=1&LAN=DE
				
A1 Annsar Ahmad Warraich (10725048)
A1 Afzal Ur Rahman Mohammed (10725051)
A1 Hazel Gibson (10725054)
A1 Majad Hussain (9540235)
A1 Ayesha Sabah Rahman (10725057)
YR 2021
K1 Microbiology
K1 Ecology
K1 Immunology
K1 Hematology
K1 Infectious Diseases
K1 Virology
K1 Environmental Sciences not elsewhere classified
K1 Biological Sciences not elsewhere classified
K1 Chemical Sciences not elsewhere classified
K1 pigment production
K1 Staphylococcus aureus NCTC 8325
K1 antimicrobial resistance
K1 Staphylococcus aureus
K1 fight AMR
K1 resistance mechanisms
K1 ciprofloxacin
K1 antimicrobial uptake
K1 combat AMR
K1 antimicrobial activity
K1 efflux assay
K1 Pseudomonas aeruginosa
K1 Pseudomonas aeruginosa PAO 1 Antimi
K1 antimicrobial adjuvants
K1 ethidium bromide
K1 utilise mechanisms
K1 aspartic acid
JF https://figshare.com/articles/figure/Effect_of_L-Glu_TC_and_L-Glu_and_TC_combinations_on_the_production_of_pyocyanin_by_i_P_i_i_aeruginosa_i_/14514669
LK http://dx.doi.org/https://doi.org/10.1371/journal.pone.0250705.s010
DO https://doi.org/10.1371/journal.pone.0250705.s010
SF ELIB - SuUB Bremen

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